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SPIT TURNED PIG ROAST MENU

Whole Roasted Spit-Turned Pig
(placed upon buffet line and carved for guests)
~
BBQ Baby Back Pork Ribs
~
BBQ Chicken
(breasts, thighs, legs, and wings)
~
Multi-Leaf Tossed Garden Salad

Potato Salad

Baked Beans

Assorted Whole Grain Breads, Rolls, and Butter

Corn-On-The-Cob

Chips & Pickles

Sliced Watermelon

Ice Lemonade & Ice Tea

Paper Goods, Cooking Equipment and Serving Utensils

Affairs Catering will decorate the food buffet line, with a floral display utilizing antiques and collectibles, with tasteful embellishments denoting a pig roast menu.

Pricing:

30-60   guests ~ $34.00 per person

61-99   guests ~ $33.00 per person

100-200 guests ~ $32.00 per person

201-400 guests ~ $31.00 per person

(plus 5% tax & 18% service)

Add Marinated Steak Tips to the above menu, for the additional price of $5.95 per person.

Appetizers or other menu additions or substitutions, may be discussed for consideration and pricing.